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Proceedings of the Kabardino-Balkarian State University

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Begieva M.B., Kambarov M.A., Paritov A.Yu., Kharayev A.M., Begieva M.Kh. Study of the process of gelling of apple mass. Proceedings of the Kabardino-Balkarian State University. 2025;15(2):42-46. (In Russ.) https://doi.org/10.1234/2221-7789-2025-2-42-46. EDN: ZCCTSR

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ISSN 2221-7789 (Print)
ISSN 0000-0000 (Online)